"Better than ever!"
-Flavors Attendee
"We had people all last year tell us they saw our products at Flavors of the Valley. It is a very good way to gain exposure. "
-Flavors Vendor

Flavors of the Valley took place April 20, 2010.
Please check back for more information on Flavors of the Valley 2011.

Flavors of the Valley is the greater Upper Valley's premier tasting, informational, and buying event for locally grown foods. Whether you are a chef, gardener, consumer, wholesale or retail buyer, you'll want to be here. Dozens of local farmers and chefs answer questions about their food and farm products, including meats, produce, maple, dairy, baked goods, and prepared foods.

Read our blogs from Flavors of the Valley 2010

See a list of Participating Vendors

A special thank you to our Sponsors: Coop Food Stores, Upper Valley Food Coop, Hanover Inn, Cedar Circle Farm, Chittenden Bank, Edgewater Farm, Marceau’s Fine Foods/Inn at Idlewood, Organic Valley, Sunrise Farm, NH Department of Agriculture, Chelsea Green Publishing, Inc., King Arthur Flour

"This event does more than giving people food flavors. In a very real way, it gives people a "flavor" of the wonderful spirit of the people of the Upper Valley.
-Flavors attendee
View more photos from Flavors of the Valley 2009

Flavors of the Valley in the News!

For more information contact Debbie by email or at (802) 291-9100 ext 112

"It’s important to be a part of the local food movement, not just a private business."
-Flavors vendor

 

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