Wonderful Winter Squash
Winter squash is versatile, delicious, and healthy. This fruit makes a comforting soup, a sweet side, or a fabulous main…
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Vital Communities Receives $79K USDA Grant
We’re excited to announce that Vital Communities’ Valley Food & Farm program has received a two-year, $79,000 grant from the USDA Farmers…
Final Farm Worker Learning Collaborative at Luna Bleu Farm
The Upper Valley Farm Worker Learning Collaborative wrapped up the season with a visit to Luna Bleu Farm last week.…
Where Do You Buy Your Food?
Help grow our local food economy! Vital Communities needs your help to grow our farms and our local economy. Take…
Volunteer with Valley Food & Farm!
Join us for the Valley Food & Farm Volunteer Blitz from October 13-18 to help grow our local food…
Golden Carrot Award Goes to Chelsea Public School
One of Chelsea Public School’s goals for their farm-to-school program was to build a wood-fired oven. Despite not receiving a grant…
Apple Season in the Upper Valley
Did you know that apples are in the Rosaceae (rose) family and are related to strawberries? That interesting fact is…
Learning Collaborative Tour #3 – Hurricane Flats Farm
This post is the third in a series of essays by Vital Communities intern, Nicolle Moore, about her summer participation in…
Upper Valley Farm to School joins Vital Communities!
We joyously welcome the Upper Valley Farm to School Network to Vital Communities. UVFTS has joined our Valley Food &…
Learning Collaborative Tour #2 – Winter Moon Farm
This post is the second in a series of essays by Vital Communities intern, Nicolle Moore, about her summer participation…
Visiting Sunrise Farm
Nicolle Moore, Vital Communities intern I press down hard on my brakes as my captivation with…
Learning Together: 2014 Farm Worker Collaborative Begins
Vital Communities’ Valley Food & Farm is partnering with 10 farmers in New Hampshire and Vermont for its third…