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When time is short, who doesn’t love a quick yet filling, one-dish meal? Yvonne Brunot and I prepared this grain…

Something that I’ve realized between all the eating and cooking I do is that there is no one way to…

As I’ve said before: beans are amazing. Not only are they the most nutritious plant food out there, but they’re…

Here is another one of Randal Smathers’ ingenious VerMex menu items. Why do I say ingenious? Because when I was…

Rutland foodie Randal Smathers contributed some awesome taco-related recipes to us this month. Salsa al Fresco – fresh salsa…

Briefly grilling halved Romaine heads adds a nice charred flavor that just tastes like summer. Red onion, soft blue cheese,…

It is easy to tire of winter . . . and winter squash, potatoes, carrots, beets, and turnips — these…

The Domestic Diva’s Curry goes together just like her soups, based on your personal preferences and tastes. Please use this…

You can make this winter squash soup with any winter squash. This a great recipe for the weekend or a…