Farm to School Mini-Grants

Funds to Support your Farm To School Project

We are thrilled to offer annual mini-grants of up to $500 to support farm to school projects in the Upper Valley. These grants will help your school, afterschool program, or school-related wellness program launch (or continue) projects related to farms, our agricultural heritage, farm products, food production, or local food consumption at the school.

Our 2018 Upper Valley Farm to School Network mini-grants are awarded to eight schools and eight wonderful projects. Congratulations to all!

Funds to Support your Farm To School Project

We are thrilled to offer our 2019 mini-grants of up to $500 to support farm to school projects in the Upper Valley. These grants will help your school, afterschool program, or school-related wellness program launch (or continue) projects related to farms, our agricultural heritage, farm products, food production, or local food consumption at the school.

All schools in the Vital Communities service area are welcome to apply! Reach out to Beth Roy with any questions or for assistance. We are excited to support your farm to school projects.

The maximum mini-grant award is $500. Both New Hampshire and Vermont schools are eligible to apply for funds. Recipients in both states are required to present their project at Trek to Taste in Woodstock, Vermont, on June 1 (in addition to other grant requirements, below). We encourage schools to include costs related to project presentations and attending Trek to Taste in their grant budget.

Eligible Schools

All public and private schools in the Vital Communities service area are eligible to apply. Lead applicants must be directly affiliated with school programs. School staff, including teachers, administrators, food service, facilities, and/or garden/farm to school coordinators, are ideal candidates. Only one grant will be provided per project, but schools can propose multiple projects for funding. We encourage collaborative projects with multiple grades.

How to Apply

Applicants must fill out a simple application (and submit it electronically to Beth Roy at Beth@VitalCommunities.org. Download the application here, or apply on-line.

We strongly encourage you to call Beth at 802.291.9100 x105 and discuss your project if you have any questions. Applications received by March 29 will get first consideration, and thereafter applications will be considered on a rolling basis. We have 10 grants of $500 to distribute, and eligible applications will be awarded on merit and geographical representation around the Upper Valley.

2018 Farm to School Mini-Grant Recipients and Projects

Juice Me on Veggies, Bethel Elementary and Whitcomb Jr/Sr High School, Bethel, VT

Culinary Kids – Healthy Cooking Class for Preschoolers,Children’s Center of the Upper Valley, Lebanon, NH

Perennial Garden, Creative Lives After School Program, White River Junction, VT

Building Our Garden Classroom, Hartford Memorial Middle School, White River Junction, VT

FTS Taste Tests, Newton School, South Strafford, VT

Growing Potatoes, Carrots and Squash, Raven’s Wood Outdoor School for Renegades, Thetford Center, VT

3rd-Grade Farm Field Trips, Upper Valley Waldorf School, Quechee, VT

Cultivating Community, Woodstock Union Middle and High School, Woodstock, VT

New Farmer
Advising

Learn More

Valley Food & Farm staff are able help with your specific situation or question. We work with farmers who are in the dreaming/planning stage, just starting out, and/or growing their farm business.

Nancy LaRowe, our Valley Food & Farm Coordinator, is our farmer-in-residence.
Give her a call at 802.291.9100 x106 or email, she is happy to help with:

  • Individual consultation, focused on making an action plan to start or enhance your farm business
  • Directing you to resources if you are having trouble figuring out who to call for help in a specific area
  • Linking you to technical assistance within our New Farmer Network for business planning, production assistance, land access, access to capital, legal concerns, and many other topics.

Search Our Valley Food & Farm Guide

Join our Farmer Discussion

Learn More

Link in to the Upper Valley’s farming community with The Upper Valley Farmer Community Discussion List. To subscribe send a blank message to uvfarming-subscribe@lists.valley.net Subscribers can post a message to this list by simply emailing a message to uvfarming@lists.valley.net

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Vital Communities Program News

Heroes & Leaders: Creating a Vital Upper Valley

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2nd Annual Curb The Car Day - Friday, May 17!

On May 17, 2019 the rest of the country is celebrating National Bike to Work Day, but here in the Upper Valley we’ll be taking it a step further with our second annual Curb The ...more

Keeping Your Dollars Multiplying in the UV!

When you spend money at locally owned businesses, it is pretty easy to understand that those dollars directly impact the local economy as they keep local businesses in business. The local multiplier effect is less ...more

12th Annual Roundtable - May 7

You're Invited! The 12th Annual Upper Valley Energy Committee Roundtable is Tuesday, May 7, 5-8 pm in West Lebanon! This annual gathering of local energy volunteers is open to all, whether you serve on an energy committee, wish to ...more

Dazzlingly Reflective, 80's Style

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Have You Seen Our New Logo?

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Flavors of the Valley Vendor List

Check out the hottest new vendors and returning favorites! Samples are listed if the vendor has provided sampling information. Vendors will also have many delicious items for sale! All the details on Flavors of the Valley ...more

The Benefit of B Corps

Certified Benefit Corporations are a new kind of business that balances purpose and profit. Society’s most challenging problems cannot be solved by government and nonprofits alone. The B Corp community works toward reduced inequality, lower levels of ...more

Join our team as a Communications Intern this summer!

Are you looking for a summer internship in the Upper Valley? Do you know someone who is? Vital Communities is looking for an intern to assist our Communications team from May through September. The position ...more

Intern with Valley Quest!

Are you passionate about the Upper Valley? Do you feel motivated to share our region’s special places with the community at large? Love working with people of all ages? Vital Communities is looking for a ...more

Thinking Local First

Shop or Buy Local First is a common call to action. The threat to local businesses with competition from online commerce is real and growing, so it is important to patronize local businesses if we ...more

Get your bike, boots, or shoes ready!

Get your bike, boots, or shoes ready! From our friends at Local Motion comes the Winter Edition of Vermont's Bike-Walk Challenge, February 1 to 8! Simply record two bike or walk commutes in the Go! Vermont app ...more

Seeking Bids from Solar Installers by Nov. 30

Vital Communities is teaming up with Kearsarge Climate Action to launch a Solarize Kearsarge campaign in spring 2019, following on the tails of the upcoming Weatherize Kearsarge campaign launching in January 2019. We are seeking proposals ...more

Thank you, Ben!

This summer we had the privilege of working with Ben Fletcher, pictured second from left. Ben brought an incredibly well suited array of skills to Vital Communities and was a boon to the Valley Quest ...more

Lebanon Area Businesses - Join us on Sept. 27

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Bird and Quest

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Staff

Becka Warren

Valley Food & Farm Communications Coordinator

Food & Farm

 802.291.9100 x 112

Food & Farm

— Becka Warren, Valley Food & Farm Communications Coordinator

Part of Vital Communities' Valley Food & Farm team since 2012, Becka fosters relationships that keep agriculture a daily part of community life in the Upper Valley. She works with current and future farmers, businesses, schools, and partners across Vermont and New Hampshire to build connections that support farm viability and keep our landscapes working. Becka lived in Seattle for many years, where she worked for the Washington State University Small Farms Program, Cascade Harvest Coalition, Seattle Tilth, and area vegetable farms. Becka is also a writer, founding and writing Ask Umbra at gristmagazine.com until 2009. She holds a BA from Brown University and lives in Hartland, Vermont, with her family.



Beth Roy

Valley Food & Farm Manager

Food & Farm

 802.291.9100 x 105

Food & Farm

— Beth Roy, Valley Food & Farm Manager

Before joining Vital Communities, Beth Roy worked in the environmental and place-based education fields for 17 years in various positions around New England including at the Vermont Institute of Natural Science and as the Director of Education at the Nature Museum in Grafton, Vt. Beth is also on the boards of the Vermont Science Teacher Association (VSTA) and the Vermont State-Wide Environmental Education Programs (SWEEP), a coalition of dozens of individuals and organizations promoting sustainability and environmental education in Vermont. Beth is a New Hampshire native and lives in Hartland, Vt., with her husband and two children. When Beth is not working you will find her exploring the woods around her home with her family or cooking up a new taste test (made of local foods, of course!) for her children.



Lauren Griswold

Valley Quest and Volunteer Coordinator, Valley Food & Farm Program Assistant

Valley Quest, Food & Farm

 802.291.9100 x 107

Valley Quest, Food & Farm

— Lauren Griswold, Valley Quest and Volunteer Coordinator, Valley Food & Farm Program Assistant

Lauren Griswold joined Vital Communities in May 2017 to coordinate Power of Produce (POP) clubs at Upper Valley farmers' markets and farmstands. In August 2017 she became our Valley Quest and Volunteer Coordinator, in addition to her role as the Valley Food & Farm Program Assistant. Lauren grew up in Pittsburgh, Pennsylvania, and graduated from the University of Vermont in 2011 with a Bachelor's degree in English and Environmental Studies. Her passion for sustainable agriculture took her out West, where she served as a garden educator in Bend, Oregon. After an enriching chapter in the high desert, Lauren is thrilled to be back in central Vermont. She is passionate about the rich communities and natural beauty of the Upper Valley, and enjoys engaging the next generation with wonder and enthusiasm about this special place. In her free time, Lauren can be found mountain biking, cross country skiing, gardening, knitting, and savoring meals with friends and family.



Nancy LaRowe

Local First Manager and Valley Food & Farm Coordinator

Food & Farm

 802.291.9100 x 106

Food & Farm

— Nancy LaRowe, Local First Manager and Valley Food & Farm Coordinator

Nancy joined Vital Communities as the Valley Food & Farm Coordinator in 2014. She works to support and grow our local food system and economy. Nancy has lived, worked, and farmed in the Upper Valley for more than 25 years and believes our community is healthier and stronger when our connections to food and the farms that produce it stay vital.

Nancy's informal job title is Farmer-in-Residence: she also runs a pasture-based cattle farm in Norwich, Vt. Nancy is on the Board of the Norwich Farmers' Market, and a retired Norwich volunteer firefighter and EMT. She loves puttering in the garden, hiking with her dog, and visiting farmers' markets.