Root 5 Farm is a certified organic vegetable farm located on 38 acres in Fairlee, Vermont, along the Connecticut River. The farm has been certified organic by Vermont Organic Farmers (VOF) since 2006. Products from Root 5 Farm are sold through local farmers’ markets, CSA memberships, local restaurants and local grocers. We’re dedicated to growing…
Seasonal and value-added offerings from more than 230 Vermont and New Hampshire producers. Cooperatively owned
Produce and poultry for meat
Family-owned diversified farm
Diverse food and goods
Small diversified farm selling our all natural pork and beef
Diverse food and goods
Classic farmer’s market.
Farmstand offering vegetables.
Small family farm and yogurt processing plant.